Vegan Kale Pesto

May 25, 2018 Mary Chan

Vegan Kale Pesto Recipe:

1/2 cup pine nuts
1/2 cup pistachios
1 cup fresh basil leaves
1 cup kale leaves
2 garlic cloves
1/2 cup olive oil
Juice of 1/2 lemon
2 teaspoons nutritional yeast
salt & pepper to taste